Have some leftover vegetables in your fridge? Thinking of making something healthy? Try our Korean Bibimbap recipe! Not only is it the most well-known and popular Korean dish in Korea, but it is also simple and easy to make. Switch it up according to your preferences, you can always replace the beef with chicken and pork, and add more Gochujang (Korean spicy pasta sauce) if you can tolerate spice. Just four simple steps, and you are ready to eat!
ReplyDeleteHealthy Food for a Long Life. Eat more vegetables.đĽŚđ˝đŤ
Done đ✅
ReplyDeleteDone ✅
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ReplyDeleteI don't know if it's really healthy or not. The ones served here in Korean restaurants are salty. But I really wanna try its original taste or maybe just lite version of it.
ReplyDeleteyeah same here
DeleteGaluu galuu
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